Description
Awards : Michelangelo Gold & Tim Atkin 90 points
Notes of lime, orange and nectarine underpin a unique tropical hint of pineapple and mango. The oak is well integrated on the palate, showing as a delicate spice and vanilla, complemented by the tangier taste of lime on the palate. Some buttery brioche adds to the body and mid-palate of the wine, creating a multi-layered taste that is both complex but fresh and enjoyable.
Serve at 12-15 Deg.
Enjoy now through to 2029 – where the wine will develop more complexity over time.
A brilliant wine to pair with a mushroom risotto or the heat in dishes like butter chicken or spicy tikka masala.
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