Description
This is a Stellenbosch heritage blend of 71% Cabernet Sauvignon, 21% Cinsault and 6% Merlot with a touch of Petit Verdot from specially selected vineyard sites from the region.
Expect aromas of dark berries, plums and a hint of spice alongside notes of oak and subtle earthiness. On the palate it often reveals a rich texture with ripe tannins and a well-integrated acidity, making it both approachable and complex.
This wine will drink at its best between 3 and 6 years from harvest.
This wine is a great companion at a braai before, during and after. Pairs especially well with herb crusted rack of lamb.
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