Description
The Overgaauw Merlot is still made in its original ’Cape Claret’ style. David selects certain pockets within the vineyard that shows great fruit concentration and reflects the uniqueness of Overgaauw’s Merlot. It is a well-structured, medium-bodied wine with a rich combination of sumptuous black cherry fruit, hints of cocoa powder and elegant spicy oak notes. The fine but firm tannins are complemented by a mouth-filling fruity and lingering complexity. While this Merlot can be enjoyed now, it invites another 7 years in the bottle when it should reveal a pleasant surprise to those with patience. Decant this wine 30 minutes prior for optimum enjoyment. Rare roast beef, grilled leg of lamb with fresh herbs, roasted lamb with creamy blue cheese and nuts, duck and cherry pie, osso bucco and even mild red meat Thai dishes.
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