Description
Blend: Cabernet Franc 49%, Merlot 21%, Cabernet Sauvignon 20% and Petit Verdot 10%
A blend of the finest Bordeaux cultivars showing intense and vibrant colour. Rich, opulent aromas of mulberry and plum with a hint of pepper spice evolve to notes of our beloved Fynbos in the glass.
The soft, integrated tannins and juicy mid palate runs seamlessly onto a long, mineral finish.
This immensely versatile blend would complement dishes including roast lamb, game, veal or decadent dark chocolate.
Best served at 16-18 Deg.
Enjoy now through to 2030
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