Description
This iconic wine is made to truly respect and express the Shannon Vineyards terroir.
Considerable emphasis is placed on maximising the different clone expressions and therefore each parcel is vinified and matured separately before final blending. The wine has a fragrance of ripe red fruits such as plums and dark cherries, with earthy complexity and yet still expressing minerality. Maintaining a good acidity lends to outstanding freshness with a well integrated ripe and seductive tannin structure.
Serve at 16-18 Deg.
This wine will well with lighter meats such as chicken, pork, and lamb, as well as tomato-based dishes and pasta.
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