Description
An attractive nose of expressive black berries and crème de cassis that combine with pepper-spice and cured meat. Ripe, velvety tannins balance well with the expressive black fruit on the palate with notes of caramel and nutmeg adding complexity to savoury notes of black pepper, cedar, and toast. The rich fruit profile and judicious use of oak provide beautiful mid-palate weight. The finish is savoury with a note of perfume.
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