Description
Blend of 60% Shiraz/Syrah, 39% Pinotage, 1% Viognier.
The nose shows dark cherries, strawberries, bitter chocolate and cured meat. The palate is light and lively with great fruit and fine powdery tannins with the same cherry notes following through on to the palate along with rooibos tea and touch of oak spice.
Serve at 12-15 Deg.
Enjoy now through to 2028.
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